Craving something comforting, quick, and incredibly flavorful? This creamy garlic pasta recipe is the perfect solution. Whether you’re short on time or just want a cozy, home-cooked meal, this dish will satisfy every craving with its silky sauce and bold garlic flavor. Ready in just 20 minutes, it’s a recipe you’ll want to save and remake again and again!
Why You’ll Love This Creamy Garlic Pasta
Simple Ingredients, Big Flavor
This pasta combines pantry staples and fresh garlic to create a rich, savory dish you can whip up any night of the week.
- Just a handful of ingredients
- Budget-friendly and filling
- Kid-friendly and crowd-pleasing
Perfect for Busy Nights
Need dinner fast? This creamy garlic pasta comes together in one pot, making cleanup easy and stress-free.
Ingredients You’ll Need
Here’s what you’ll need to make this creamy dream of a pasta:
- 8 oz fettuccine or spaghetti
- 4 garlic cloves, minced
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 cup heavy cream
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
- Optional: chopped parsley, red chili flakes, grilled chicken or mushrooms
Step-by-Step Instructions
1. Cook the Pasta
Boil your pasta in salted water according to the package directions. Drain and set aside.
2. Make the Garlic Butter Base
In a large skillet over medium heat, melt butter and olive oil. Add minced garlic and sauté until fragrant—about 1 minute.
3. Add the Cream
Pour in the heavy cream, stirring gently. Let it simmer for 3–4 minutes until it starts to thicken.
4. Stir in the Cheese
Add grated Parmesan cheese and mix until fully melted into the sauce.
5. Combine Pasta & Sauce
Toss in your cooked pasta and stir until every strand is coated with creamy garlic goodness.
6. Season & Serve
Taste and season with salt, pepper, and a sprinkle of parsley or chili flakes if desired.
Helpful Tips for the Perfect Garlic Pasta
- Use fresh garlic for the best flavor.
- Don’t overcook the cream—a gentle simmer is key.
- Add protein like grilled chicken or shrimp for a heartier meal.
- Use freshly grated Parmesan for a smoother, richer sauce.
Bonus: Make It Your Own
Love customizing? Try these delicious variations:
- Swap cream for Greek yogurt for a lighter version.
- Use whole wheat pasta for added fiber.
- Stir in spinach or sun-dried tomatoes for extra flavor and color.
Conclusion
Now that you know how easy it is to make this creamy garlic pasta recipe, it’s time to give it a try in your own kitchen. It’s fast, flavorful, and totally satisfying. Share this recipe with friends, save it for your next dinner night, and don’t forget to explore more comforting recipes that make mealtime a joy!
